One dead, dozens treated after consuming turtle meat in West Sumatra

A 57-year-old man died and 139 residents of South Pagai Island, in Mentawai, West Sumatra, have been treated for food poisoning after consuming the meat of a leatherback turtle.

Tiolina Saogo, chief of South Pagai public health center, told The Jakarta Post 30 residents had been put under intensive care.

“We had to treat the others at their homes because of insufficient facilities on the island,” Tiolina said.

Residents of Maonai and Mapinang coastal hamlets caught the 40-kilogram turtle two weeks ago and split the meat between the hamlets.

“A few days later, all the residents that ate the meat suffered dizziness, nausea and vomiting. A man named Osael died four days after he had eaten the meat,” Tiolina said.

The health official only became aware of the mass poisoning earlier in the week after a number of residents came to the health center for treatment.

There are frequent deaths from turtle-meat poisoning on the islands off the West Sumatran coast.

Three have died in a village on South Pagai Island and two others on Siberut Island in the past two months.

Local authorities have repeatedly warned residents about their turtle-consuming habit. Aside from pork, turtle meat is the main cuisine at local traditional feasts.